Rosa Loffelbiskuits, Linsen, Honig, Spargel, Kase, Wurstwaren oder Cidre: Die Produkte des Terroirs der Marne erfreuen mit ihrer Vielfalt unsere Geschmacksknospen...

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A factory which makes chocolates and sweets using traditional methods and offers a tour of the production unit and a tasting session. Speciality pr...
La Bouquine - Cormontreuil
Mathieu has a love affair with beer and can talk about his favourite subject for hours! He knows everything there is to know about his favourite ...
La Gaize d'Argonne
La Gaize d'Argonne is a blend of white chocolate, pistachio paste and plum brandy-flavoured cream, all rolled in icing sugar.
The Fossier House continues to use the traditional know-how of its founders dedicated to gastronomy and festive occasions and is loyal to their cre...
Chocolaterie Pascal Caffet - Reims
The Chocolaterie Pascal Caffet offers a variety of chocolates, pastries, confectionery, macaroons and biscuits.
La ferme de Tilloy - Tilloy et Bellay
La Ferme de Tilloy specialises in foie gras and grain-fed duck products.
Vinaigre Charbonneaux Brabant - Reims (2)
This delicatessen offers regional products such as Reims mustard and Charbonneauz Brabant vinegar (Reims vinegar).
A school open to the public which allows visitors to discover the life of a cacao bean until it becomes a 6 gram chocolate and offers introductory ...
Champagne Barnaut
Laurette and Philippe Secondé carry on the family tradition. A personalised welcome awaits you in their shop, with its late 19th-century old-world ...
Champagne JS Briche - Loisy-sur-Marne
Champagne JS Briche invites you to discover the winegrower's profession at its vineyard plot in the village and sample its champagnes at the cellar.
With an area of 170 m², this friendly, functional new shop sells the complete Fossier biscuit range.
Le Rucher des Champeaux makes honey, honey drops and mead, among other products. Guided tours and tastings by arrangement.
Bulle de Gourmets - Reuil (2)
Bulle de Gourmets offers products and specialities from the Champagne area: pink biscuits, champagne preserve, Reims mustard, Champagne snails and ...